An eco-design approach from seed to cream!
For your own well-being but also that of pandas, palm trees and polar bears:
- Reduced carbon footprint by choosing the origin of raw materials
- Designed to minimize environmental impact
- Free from chelating agents and mineral oils
- Artisanal & ecological production method
Short history
Purple carrots are highly valued for their revitalizing effect, and carrot oil has been used for skin care purposes for generations.
The purple carrots used to make this cream were planted, pampered and harvested in our vegetable garden. This vegetable is certified organic according to the French AB (Agriculture Biologique) standard.
Our herbalist, Carole, picks the purple carrots and immediately begins the production process of the cosmetic to ensure that only fresh vegetables are used. We obtain purple carrot oil by macerating the carrots in organic vegetable oil. This carrot oil is the star asset in the organic moisturizing purple carrot cream.
Eco-design
Jar made from recycled and recyclable glass
Casing made from wood from sustainably managed French forests. (PEFC Label)
Vegetable inks and printer certified by the Imprim'Vert (green printing) label
We regularly perform comprehensive tolerance tests on our products, in accordance with regulations in force. We guarantee that the tests on our finished products and ingredients do not involve any animal testing, in accordance with Regulation (EC) No. 1223/2009.
INCI Composition
Aqua (Water), Helianthus annuus (Sunflower) seed oil*, Glycerin, Butyrospermum parkii (Shea) butter extract*, Daucus carota sativa (Carrot) root extract*, Cetearyl olivate, Sorbitan olivate, Leuconostoc/radish root ferment filtrate, Cera alba (Beeswax), Gluconolactone, Xanthan gum, Tocopherol.
*Products from organic agriculture
Label
This moisturizing cream is organic and NaTrue*** certified.
Details
50ml jar
Use
Apply in the morning and/or evening on your fac.
Use within 3 months of opening the jar.